Brewery Spent Grain as sustainable source for value-added bioproducts: Opportunities and new insights in the integrated lignocellulosic biorefinery concept

ALM dos Santos, AS e Silva, NWS Morais… - Industrial Crops and …, 2023 - Elsevier
Abstract Brewery Spent Grain (BSG) is the main by-product of beer production. However,
there are still challenges to obtaining value-added bioproducts from BSG to reach the …

[HTML][HTML] Fungal Proteins: Sources, Production and Purification Methods, Industrial Applications, and Future Perspectives

K Pobiega, J Sękul, A Pakulska, M Latoszewska… - Applied Sciences, 2024 - mdpi.com
Featured Application Single-cell protein is a type of protein derived from fungi and it has
gained attention as a meat substitute due to its high protein content, low fat content, and …

[HTML][HTML] Fostering Circular Economy: Brewing By-Products as Innovative Ingredients for Cereal Bar Formulation

M Paciulli, G Sogari, M Rodolfi, O Parenti, G Andreani… - Foods, 2024 - mdpi.com
Brewer's spent grain (BSG) was used as a sustainable and healthy ingredient in two cereal
bar formulations, with honey (H) and chocolate (C) used as the binding systems' …

[PDF][PDF] In search of the best technological solutions for creating edible protein-rich mutants: a multi-criteria analysis approach.

I Berzina, S Raita, M Kalnins, K Spalvins… - Agronomy …, 2024 - agronomy.emu.ee
Single-cell protein (SCP) is a promising alternative for replacing plant and animalderived
dietary proteins. SCP contains essential nutrients and high levels of essential amino acids …

The green revolution of food waste upcycling to produce polyhydroxyalkanoates

SK Bhatia, AK Patel, YH Yang - Trends in Biotechnology, 2024 - cell.com
This review emphasizes the urgent need for food waste upcycling as a response to the
mounting global food waste crisis. Focusing on polyhydroxyalkanoates (PHAs) as an …