Can eating make us more creative? A multisensory perspective

QJ Wang, F Barbosa Escobar, SL Mathiesen… - Foods, 2021 - mdpi.com
While it is well known how food can make us physically healthy, it remains unclear how the
multisensory experience of eating might influence complex cognitive abilities such as …

[PDF][PDF] Can Eating Make Us More Creative? A Multisensory Perspective. Foods 2021, 10, 469

QJ Wang, F Barbosa Escobar, SL Mathiesen… - 2021 - pdfs.semanticscholar.org
While it is well known how food can make us physically healthy, it remains unclear how the
multisensory experience of eating might influence complex cognitive abilities such as …

Exploring the associations between sweet taste perception and habitual dietary intake in New Zealand European women: a thesis presented in partial fulfilment of the …

SL Singh - 2018 - mro.massey.ac.nz
Background: Obesity is a global epidemic, leading to the development of chronic diseases.
Sweet taste perception has been identified as a driver of habitual dietary intake, thus may …

[引用][C] Predictors of Liking Pineapple on Pizza: Implications for Food Choices

LN Kennette, C Rhodes, C Coulson