Update of the healthy eating index: HEI-2010
PM Guenther, KO Casavale, J Reedy… - Journal of the Academy …, 2013 - Elsevier
The Healthy Eating Index (HEI) is a measure of diet quality in terms of conformance with
federal dietary guidance. Publication of the 2010 Dietary Guidelines for Americans prompted …
federal dietary guidance. Publication of the 2010 Dietary Guidelines for Americans prompted …
The impact of smartphone app–based interventions on adolescents' dietary intake: a systematic review and evaluation of equity factor reporting in intervention studies
HN Schaafsma, HA Jantzi, JA Seabrook… - Nutrition …, 2024 - academic.oup.com
Context Adolescence is a critical stage for improving nutrition. The popularity of
smartphones makes them an ideal platform for administering interventions to adolescents. A …
smartphones makes them an ideal platform for administering interventions to adolescents. A …
Socioeconomic status and dietary patterns in children from around the world: different associations by levels of country human development?
Background Although 'unhealthy'diet is a well-known risk factor for non-communicable
diseases, its relationship with socio-economic status (SES) has not been fully investigated …
diseases, its relationship with socio-economic status (SES) has not been fully investigated …
Geographic disparities in healthy eating index scores (HEI–2005 and 2010) by residential property values: findings from Seattle obesity study (SOS)
A Drewnowski, A Aggarwal, A Cook, O Stewart… - Preventive …, 2016 - Elsevier
Background Higher socioeconomic status (SES) has been linked with higher-quality diets.
New GIS methods allow for geographic mapping of diet quality at a very granular level …
New GIS methods allow for geographic mapping of diet quality at a very granular level …
Assessing adolescent diet and physical activity behaviour, knowledge and awareness in low-and middle-income countries: a systematised review of quantitative …
Purpose Quantitative epidemiological tools are routinely used to assess adolescent diet and
physical activity (PA) constructs (behaviour, knowledge, and awareness) as risk factors for …
physical activity (PA) constructs (behaviour, knowledge, and awareness) as risk factors for …
The dietary inflammatory index and insulin resistance or metabolic syndrome in young adults
CA Carvalho, AAM Silva, MCF Assunção… - Nutrition, 2019 - Elsevier
Objective The aim of this study was to assess the association between the inflammatory
potential of diet, as measured by the dietary inflammatory index (DII) and insulin resistance …
potential of diet, as measured by the dietary inflammatory index (DII) and insulin resistance …
Evaluation of diet quality and its associated factors among adolescents in Kuala Lumpur, Malaysia
FW Rezali, YS Chin, ZM Shariff… - Nutrition research …, 2015 - synapse.koreamed.org
BACKGROUND/OBJECTIVES This study aims to determine contribution of meal frequency,
self-efficacy for healthy eating, and availability of healthy foods towards diet quality of …
self-efficacy for healthy eating, and availability of healthy foods towards diet quality of …
Diet quality among Iranian adolescents needs improvement
L Azadbakht, F Akbari, A Esmaillzadeh - Public health nutrition, 2015 - cambridge.org
ObjectiveDiet in adolescence is important not only because of adolescents' rapid growth but
also due to its influence on future chronic diseases. On the other hand, dietary quality …
also due to its influence on future chronic diseases. On the other hand, dietary quality …
Methodology for developing and evaluating food-based dietary guidelines and a Healthy Eating Index for Ethiopia: a study protocol
TH Bekele, JJHM De Vries, L Trijsburg, E Feskens… - BMJ open, 2019 - bmjopen.bmj.com
Introduction Food-based dietary guidelines (FBDGs) are used to promote and maintain
healthy eating in a population, by providing country-specific guidance. However, many …
healthy eating in a population, by providing country-specific guidance. However, many …
Diet quality index for Brazilian adolescents: the ERICA study
Purpose This study aimed to assess the dietary patterns of adolescents using a food-based
diet quality index and their compliance with a healthy dietary guideline Methods Participants …
diet quality index and their compliance with a healthy dietary guideline Methods Participants …