The phytochemistry of the honeybee

V Bankova, M Popova, B Trusheva - Phytochemistry, 2018 - Elsevier
Honeybees rely on plants for everything they need to keep the colony running; plant nectar
and pollen are their only carbohydrate and protein food sources. By foraging to satisfy their …

Comparison of the biological potential and chemical composition of Brazilian and Mexican propolis

NP Silva-Beltrán, MA Umsza-Guez… - Applied Sciences, 2021 - mdpi.com
Propolis is a resinous substance collected by bees from plants and its natural product is
available as a safe therapeutic option easily administered orally and readily available as a …

GC-MS Based Metabolite Profiling to Monitor Ripening-Specific Metabolites in Pineapple (Ananas comosus)

MMM Ikram, S Ridwani, SP Putri, E Fukusaki - Metabolites, 2020 - mdpi.com
Pineapple is one of the most cultivated tropical, non-climacteric fruits in the world due to its
high market value and production volume. Since non-climacteric fruits do not ripen after …

A new type of Anatolian propolis: Evaluation of its chemical composition, activity profile and botanical origin

H Tugba Degirmencioglu, E Guzelmeric… - Chemistry & …, 2019 - Wiley Online Library
This study was undertaken to analyze the phenolic profiles of 19 propolis samples from
Turkey by using a high‐performance thin‐layer chromatographic (HPTLC) method in order …

Quality assessment and chemical diversity of Australian propolis from Apis mellifera bees

CTN Tran, PR Brooks, TJ Bryen, S Williams, J Berry… - Scientific Reports, 2022 - nature.com
The propolis industry is well established in European, South American and East Asian
countries. Within Australia, this industry is beginning to emerge with a few small-scale …

NMR metabolomics analysis of Escherichia coli cells treated with Turkish propolis water extract reveals nucleic acid metabolism as the major target

ES Elgin, ŞS Çatav, A Babayeva, H Kim… - Journal of Applied …, 2023 - academic.oup.com
Aims Propolis is a resinous bee product containing several hundred biologically active
compounds. Although the antibacterial activity of propolis has been demonstrated in many in …

Chemical characterization and antimicrobial activity against Paenibacillus larvae of propolis from Buenos Aires province, Argentina

MF Fangio, DE Orallo, LB Gende… - Journal of Apicultural …, 2019 - Taylor & Francis
In this study, we examined the chemical composition and antimicrobial and radical
scavenging activities of propolis from Buenos Aires province, Argentina. The polyphenol and …

A comparative approach to screen the capability of Raman and infrared (mid-and near-) spectroscopy for quantification of low-active pharmaceutical ingredient …

L Makraduli, P Makreski, K Goracinova… - Applied …, 2020 - journals.sagepub.com
Content uniformity is a critical attribute for potent and low-dosage formulations of active
pharmaceutical ingredient (API) that, in addition to the formulation parameters, plays pivotal …

[HTML][HTML] Could antioxidant capacity and flavonoid content of ethanolic extracts of geopropolis from Brazilian native bees be estimated from digital photos and NIR …

JF Turco, CL do Nascimento, VA de Lima… - Microchemical …, 2020 - Elsevier
In the current study, Multi Imaging Analysis (MIA) of digital photographs and NIR spectra of
ethanolic extracts of geopropolis (EEGs) from Brazilian native bees were used for the first …

A conjunction of sn-2 fatty acids and overall fatty acid composition combined with chemometric techniques increase the effectiveness of lard detection in fish feed

MHH Idris, YN Manaf, MNM Desa, AM Hashim… - Chemometrics and …, 2021 - Elsevier
Fish oil is a common source of fat in fish feed production. However, there is a tendency to
substitute fish oil with other fats such as lard to reduce production costs. Thus, an efficient …