To survive sudden and potentially lethal changes in their environment, filamentous fungi
must sense and respond to a vast array of stresses, including oxidative stresses. The …

Essential oils (EOs) are complex mixtures of compounds derived from plants that exhibit
antimicrobial activity. Several studies have demonstrated their antifungal activity in food …

Pomegranate, similar to other fruits, has juice-extraction by-products. Pomegranate seed oil
(PGO) is a non-traditional oil with health benefits, rich in bioactive components. This study …

Microorganisms are essential for maintaining ecosystem balance, and understanding their
response to toxic pollutants is important in assessing the potential environmental impacts of …

The aim of the study was to evaluate the potential of acetate as a carbon source by
examining the fermentation performance of Schizochytrium limacinum B4D1 and its effects …

Experiments employing growing root cells of Allium cepa were conducted with a view to
elucidate the role of reactive oxygen intermediates (ROI) in aluminium (Al)-induced DNA …

An efficient oxidative stress response is important to the fungal pathogen Paracoccidioides
to survive within the human host. In this study, oxidative stress was mimicked by exposure of …

More attention was focused on fungi contamination in drinking water. Most researches about
the inactivation of fungal spores has been conducted on disinfection efficiency and the …

The present work investigated the effect of lead (Pb) on the growth, metal accumulation,
oxidative stress, and antioxidant response in Phanerochaete chrysosporium, which is a well …

Background Schizochytrium sp. is a promising strain for the production of docosahexaenoic
acid (DHA)-rich oil and biodiesel, and has been widely used in the food additive and …