Heat tolerance is the ability of an animal to maintain production and reproduction levels
under hot and humid conditions and is now a trait of economic relevance in dairy systems …

Resilience, when defined as the capacity of an animal to respond to short-term
environmental challenges and to return to the prechallenge status, is a dynamic and …

Resilience is the capacity of an animal to be minimally affected by disturbances or to rapidly
return to the state pertained before exposure to a disturbance. Less resilient animals are …

Considering the increasing challenges imposed by climate change and the need to improve
animal welfare, breeding more resilient animals capable of better coping with environmental …

Breeding more resilient animals will benefit the dairy cattle industry in the long term,
especially as global climate changes become more severe. Previous studies have reported …

Background Increasing resilience is a priority in modern pig breeding. Recent research
shows that general resilience can be quantified via variability in longitudinal data. The …

Resilient cows are minimally affected in their functioning by disturbances, and if affected,
they quickly recover. Previously, the variance and autocorrelation of daily deviations from a …

Resilience is the ability of cows to cope with disturbances, such as pathogens or heat
waves. To breed for improved resilience, it is important to know whether resilience …

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Climate change, with its increasing frequency of environmental disturbances puts pressures
on the livestock sector. To deal with these pressures, more complex traits such as resilience …