Pig farming is one of the most technologically advanced and continuously growing
production sectors. As the pig herds grow larger and at the same time the number of farmers …

Resilience, when defined as the capacity of an animal to respond to short-term
environmental challenges and to return to the prechallenge status, is a dynamic and …

The ability of a cow to cope with environmental disturbances, such as pathogens or heat
waves, is called resilience. To improve resilience through breeding, we need resilience …

Resilience is the capacity of an animal to be minimally affected by disturbances or to rapidly
return to the state pertained before exposure to a disturbance. Less resilient animals are …

Resilient cows are minimally affected in their functioning by disturbances, and if affected,
they quickly recover. Previously, the variance and autocorrelation of daily deviations from a …

Climate change, with its increasing frequency of environmental disturbances puts pressures
on the livestock sector. To deal with these pressures, more complex traits such as resilience …

This study describes the fecal microbiota from piglets reared in different living environments
during the weaning transition, and presents the characteristics of microbiota associated with …

In the context of dairy farming, ruminant females often face challenges inducing
perturbations that affect their performance and welfare. A key issue is how to assess the …

Livestock husbandry aims to manage the environment in which animals are reared to
enable them to express their production potential. However, animals are often confronted …

This study aimed to investigate dairy cattle breeding goals with more emphasis on
resilience. We simulated the consequences of increasing weight on resilience indicators …