Packaging technology for home meal replacement: Innovations and future prospective
N Bumbudsanpharoke, S Ko - Food Control, 2022 - Elsevier
The global demand for home meal replacement (HMR) products has been increasing
because of changing consumer behavior toward convenience foods. Although the quality of …
because of changing consumer behavior toward convenience foods. Although the quality of …
Fabrication of natural colorimetric indicators for monitoring freshness of ready‐to‐cook idli batter
PS Gaikwad, BK Yadav… - … Technology and Science, 2021 - Wiley Online Library
Natural colorimetric indicators have been fabricated using annatto and pomegranate extract
powder and compared with chemical colorimetric indicator fabricated using bromophenol …
powder and compared with chemical colorimetric indicator fabricated using bromophenol …
Development of bacterial cellulose film coated with mixed colorimetric indicator for tracking the freshness/spoilage of ready‐to‐cook idli batter
PS Gaikwad, C Sarma, A Rajan… - Coloration …, 2022 - Wiley Online Library
The current study focuses on the fabrication of a mixed chemical colorimetric pH dye‐based
indicator to monitor the freshness of ready‐to‐cook (RTC) idli batter stored under ambient …
indicator to monitor the freshness of ready‐to‐cook (RTC) idli batter stored under ambient …
A method for estimating shelf-life of packaged ready-to-cook idli batter under normal temperature distribution supply chain
Idli is a breakfast food prepared from ready-to-cook (RTC) fermented batter. The shelf-life of
batter is dependent on storage temperature varied from ambient to more than 50° C. Under …
batter is dependent on storage temperature varied from ambient to more than 50° C. Under …
[PDF][PDF] Impact of the use of Digital Technologies in Agri Food Systems
MCS Vidhya, R Meenatchi… - Advances in …, 2021 - researchgate.net
Digital technology helps consumers in accessing, sharing, and validating the information of
food products and provides understanding about the food supply chain to the common …
food products and provides understanding about the food supply chain to the common …