Transitioning to a low-carbon economy, a goal referenced in the United Nations Framework
Convention on Climate Change, is possible through strategies: improving energy efficiency …

The increasing incidence and intensity of extreme climate events are a major threat to global
crop production. Sugarcane represents the main source of sugar and ethanol in tropical and …

The ability to estimate sugarcane yield is an important factor to improving the planning
capacity of public and private sectors, and so food and energy security. One way of …

Sugarcane yields are known to decline with successive ratoon crops, a phenomenon termed
ratoon yield decline (RYD), and the rate of decline is largely dependent on the environment …

The present research describes an application of high-pressure briquetting technology to
the waste management of sugarcane processing in Vietnam. The amount of generated …

Sugarcane is mainly cultivated in the tropical and subtropical regions of the world, and
nearly 85% of sugar is used worldwide. The area, production, and yield of sugarcane has …

The challenge of sustainability has emerged as a primary concern across numerous
industries globally including the sugar sector. The importance of adopting sustainable …

This work brings a refined estimation of the land use change and derived CO 2 emissions
associated with sugarcane cultivation, including changes in management practices and …

Yield-gap analysis provides farmers and crop consultants with key information to identify low-
performance fields and tune agronomic practices to increase yield. The objective of this …

Brazil is the largest sugarcane producing country in the world. Mills usually operate nine
months to process the sugarcane produced in the country. Here we investigated the effect of …