The epidemiology of acute gastrointestinal illness is complex. The relevant infectious agents
may spread from person to person or they may be acquired from a common food or …

Enteric fever is a disease of developing countries associated with poor public health and low
socio-economic indices. Cases of enteric fever occurring in travelers returning to the United …

Salmonella enterica subspecies enterica serovar Typhi (Salmonella Typhi) is the cause of
typhoid fever and a human host–restricted organism. Our understanding of the global …

Typhoid fever is estimated to have caused 21· 6 million illnesses and 216 500 deaths
globally in 2000, affecting all ages. There is also one case of paratyphoid fever for every four …

Background Enteric pathogens are often associated with exposure to food, water, animals,
and feces from infected individuals. However, in sexual networks of men who have sex with …

Salmonella Typhi is a human host-restricted pathogen that is responsible for typhoid fever in
approximately 10.9 million people annually. The typhoid toxin is postulated to have a central …

This is the first British Association of Sexual Health and HIV (BASHH) national guideline for
the management of sexually transmitted enteric infections (STEI). This guideline is primarily …

There are only 10 contemporary, population-based studies of typhoid fever that evaluate
disease incidence using blood culture for confirmation of cases. Reported incidence ranged …

Background Analyses of the global spatial and temporal distribution of enteric fever
outbreaks worldwide are important factors to consider in estimating the disease burden of …

Typhoid fever remains an important public health problem in low-and middle-income
countries, with large outbreaks reported from Africa and Asia. Although the WHO …