Public food procurement for sustainable diets and food systems: The role of the regulatory framework

LFJ Swensson, F Tartanac - Global Food Security, 2020 - Elsevier
Public food procurement (PFP) programmes have been receiving increasing attention as an
important policy instrument with the potential to deliver multiple benefits for multiple …

[HTML][HTML] Plant-based school meals as levers of sustainable food transitions: A narrative review and conceptual framework

L Roque, J Graça, M Truninger, D Guedes… - Journal of Agriculture …, 2022 - Elsevier
Current food systems face immediate and complex challenges in feeding a growing global
population. It is necessary to mitigate the environmental impact of food systems while …

[图书][B] The COVID-19 pandemic: Shocks to education and policy responses

World Bank - 2020 - csrbox.org
Even before the COVID-19 pandemic, the world was living a learning crisis. Before the
pandemic, 258 million children and youth of primary-and secondary-school age were out of …

Beyond the disease: Contextualized implications of the COVID-19 pandemic for children and young people living in Eastern and Southern Africa

K Govender, RG Cowden, P Nyamaruze… - Frontiers in Public …, 2020 - frontiersin.org
The coronavirus disease 2019 (COVID-19) pandemic has created extraordinary challenges
and prompted remarkable social changes around the world. The effects of COVID-19 and …

Impacts of school feeding on educational and health outcomes of school-age children and adolescents in low-and middle-income countries: protocol for a systematic …

D Wang, WW Fawzi - Systematic reviews, 2020 - Springer
Background School feeding programs are beneficial for the physical, mental, and
psychosocial development of school-age children and adolescents, particularly those in low …

[HTML][HTML] A school meals program implemented at scale in Ghana increases height-for-age during midchildhood in girls and in children from poor households: a cluster …

A Gelli, E Aurino, G Folson, D Arhinful, C Adamba… - The Journal of …, 2019 - Elsevier
Background Attention to nutrition during all phases of child and adolescent development is
necessary to ensure healthy physical growth and to protect investments made earlier in life …

Re-imagining school feeding: a high-return investment in human capital and local economies

D Bundy, N Silva, S Horton, DT Jamison, GC Patton… - 2018 - repositorio.minedu.gob.pe
Analysis shows that a quality education, combined with a guaranteed package of health and
nutrition interventions at school, such as school feeding, can contribute to child and …

Locally-procured fish is essential in school feeding programmes in sub-saharan Africa

MB Ahern, SH Thilsted, M Kjellevold, R Overå, J Toppe… - Foods, 2021 - mdpi.com
Fish make an important contribution to micronutrient intake, long-chained polyunsaturated
omega-3 fatty acids (n-3 LC-PUFAS), and animal protein, as well as ensuring food and …

[HTML][HTML] The COVID-19 pandemic and adolescents' experience in sub-Saharan Africa: a cross-country study using a telephone survey

D Wang, A Chukwu, O Millogo, N Assefa… - The American journal …, 2021 - ncbi.nlm.nih.gov
The public health measures instituted by governments to combat the coronavirus disease
2019 (COVID-19) may cause developmental and educational losses to adolescents. The …

[图书][B] Meat, milk and more: Policy innovations to shepherd inclusive and sustainable livestock systems in Africa

MM Panel - 2020 - books.google.com
Meat, Milk & More: Policy Innovations to Shepherd Inclusive and Sustainable Livestock
Systems in Africa highlights options for sustainably promoting growth in the livestock sector …