The purpose of this review article is to give an overview of atopic dermatitis in companion
animals and of recent developments including knowledge on immunological background …

Adverse food reactions (AFRs) are defined as reactions to an otherwise harmless dietary
component, which are experienced by certain individuals on ingestion. 1 These reactions …

Canine atopic dermatitis (CAD) is a multifaceted disease associated with exposure to
various offending agents such as environmental and food allergens. The diagnosis of this …

Canine atopic dermatitis sensu stricto and food‐induced allergic dermatitis are common
canine skin conditions, which are often considered clinically undistinguishable. Several …

The study was conducted to investigate the effect of Lactobacillus rhamnosus (a commercial
probiotic) and inulin (a prebiotic) on the survival rates of honeybees infected and uninfected …

Objectives: To investigate antimicrobial susceptibility in Staphylococcus pseudintermedius
and the occurrence of methicillin-resistant S. pseudintermedius (MRSP), to explore the …

Product mislabeling, adulteration, and substitution are increasing concerns in highly
processed foods, including pet foods. Although regulations exist for pet foods, there is …

Food allergy has become a major global public health concern. In the past decades,
enzymatic crosslinking technique has been employed to mitigate the immunoreactivity of …

This study evaluated four over the counter venison dry dog foods available from one on‐line
retail vendor for potential contamination with common known food allergens: soy, poultry or …

Background: There is a need for a clinically useful, quantitative index for measurement of
disease activity in cats with chronic enteropathy (CE). Objective: To develop a numerical …