Phytogenic agents have traditionally been used by herbalists and indigenous healers for the
prevention and treatment of peptic ulcer. This article reviews the anti‐acid/anti‐peptic, gastro …

Peptic ulcers are a common disorder of the entire gastrointestinal tract that occurs mainly in
the stomach and the proximal duodenum. This disease is multifactorial and its treatment …

MATERIALS AND METHODS Materials Nobiletin and tangeretin were obtained from Wako
(Osaka, Japan). Other analytical-grade flavonoid standards and all other chemicals of …

Pepsin is an aggressive proteolytic enzyme in the gastric contents that are released by the
primary cells and breaks down food proteins into peptides. Naringenin (NG) is a flavonoid …

An ethanol extract of 'Amla'Emblica officinalis Gaertn. was examined for its antisecretory and
antiulcer activities employing different experimental models in rats, including pylorus ligation …

Caffeic acid and quercetin, the well-known phenolic compounds widely present in the plant
kingdom, were investigated for their possible protective effects against paracetamol and …

This study was designed to determine the gastroprotective properties of naringin on and the
involvement of endogenous prostaglandins in mucosal injury produced by absolute ethanol …

Peptic ulcer disease is a common gastrointestinal tract disorder that affects up to 20% of the
population of the world. Treatment of peptic ulcer remains challenging due to the limited …

Flavonoid composition of lemon-yellow sorghums grown in two locations in Texas, USA was
evaluated and compared with that of white and red sorghums using high performance liquid …

The gastroprotective effect of tannic acid and the aqueous extract of Quercus ilex L. root
bark, Punica granatum L. fruit peel and Artemisia herba‐alba Asso leaves was investigated …