Ethnopharmacological relevance The global problem of diabetes, together with the limited
access of large numbers of patients to conventional antidiabetic medicines, continues to …

The common medlar (Mespilus germanica L.) is one of two species within the Mespilus
genus (Maloideae subfamily). Its use can be traced back almost 30 centuries, from ancient …

Abstract Type-1 Diabetes Mellitus (T1DM) is regarded as a multifunctional, immune-related
disease which causes massive destruction of islet β-cells in pancreas resulting in …

Diabetes mellitus is one of the most dangerous metabolic diseases. The incidence of this
disease continues to increase and is often associated with severe complications. Plants and …

Quercetin and crocin are the main active constituents of Eucommia and Gardenia species,
respectively. This study was conducted to explore the effects of quercetin and crocin on fat …

Consumers are concerned about the use of synthetic additives in foods and this has forced
food processors to find ways to produce food products without the use of these additives …

Diabetes mellitus is a chronic metabolic disease that is positively correlated with
reproductive dysfunction. Caulerpa lentillifera is an edible green alga with antioxidant and …

Background: Colchicum is a genus of the Colchicaceae family with various isolated
compounds, especially tropolone alkaloids and flavonoids, which are used for osteoarthritis …

Mespilus germanica L., commonly known as medlar, is one of two species of the Rosaceae
family. The medlar plant has a long history of use in gastronomy and healthcare. Medlar …

Background and aim Diabetic retinopathy is a severe diabetic complication and a major
cause of blindness. In this study, we explored the role of circ_0001879 in retinal vascular …