An integrated assessment of the potential of different management practices for mitigating
specific components of the total GHG budget (N 2 O and CH 4 emissions and C …

The citrus fruit sector is globally relevant. Considering the great contribution of agri-food
systems to environmental impacts, assessing and reducing them can make a positive …

In this study, we explored the role of biochar (BC) and/or urease inhibitor (UI) in mitigating
ammonia (NH3) and nitrous oxide (N2O) discharge from urea fertilized wheat cultivated …

Many recent reviews and meta-analyses of N 2 O emissions do not include data from
Mediterranean studies. In this paper we present a meta-analysis of the N 2 O emissions from …

Abstract The Region of Murcia (south-east Spain) is a world-leading agricultural producer
which exports 2.5 million tonnes of fruit and vegetables per year. It holds a leading position …

The intensification of livestock production, to accommodate rising human population, has led
to a higher emission of ammonia into the environment. For the reduction of ammonia …

China is the world's largest emitter of gaseous ammonia (NH 3), a compound carrying
severe human health and ecosystem risks. Fertilizer N application is a major source of this …

In a field experiment, annual nitrous oxide (N 2 O) emissions and grassland yield were
measured across different plant communities, comprising systematically varying …

There is a current lack of mechanistic understanding on the relationships between a soil
microbial community, crop production, and nutrient fertilization. Here, we combined …

There is an increasing concern about the negative impacts associated to the release of
reactive nitrogen (N) from highly fertilized agro-ecosystems. Ammonia (NH 3) and nitrous …