Introduction Low sanitary conditions characterize the rural and urban households in Sub-
Saharan African region. Those environmental conditions propitiate the transmission of …

The foodborne pathogen Campylobacter is a major cause of human gastroenteritis,
accounting for an estimated annual 96 million cases worldwide. Assessment of the true …

Campylobacter species are one of the leading causes of gastroenteritis in humans. This
review reports on the prevalence and antibiotic resistance data of Campylobacter spp …

Campylobacter species are one of the leading causes of gastroenteritis in humans. This
review reports on the prevalence and antibiotic resistance data of Campylobacter spp …

Abstract Background and Aim: Thermotolerant Campylobacter organisms (TCOs) are
primary causes of bacterial foodborne gastroenteritis worldwide. Although all warm-blooded …

Campylobacter jejuni and Campylobacter coli are among the leading causes of
gastroenteritis in humans worldwide, particularly in Africa. Poultry remains a major source of …

Campylobacter, a leading cause of foodborne diseases, is well recognized worldwide.
Poultry and poultry products are considered as major sites for Campylobacter infection in …

Thermophilic Campylobacters are zoonotic bacteria which are universally famous for
causing enteritis in humans. They are normally found as commensals in the digestive tract of …

Campylobacter species are regarded as one of the leading causes of human gastroenteritis
worldwide, while poultry is designated as a primary reservoir of Campylobacter microbes …

The poultry industry is one of the fastest growing industries in the world. Poultry breeding
has developed significantly to meet the food needs of the increasing population and it is …