The characteristics of gelatin from fish waste: A review.
Gelatin is a commonly used ingredient in the food, pharmaceutical, and cosmetic industries.
It is obtained through the hydrolysis process of collagen, the main protein found in animal …
It is obtained through the hydrolysis process of collagen, the main protein found in animal …
Kajian Ikan Tuna (Thunnus.) sebagai Sumber Gelatin Halal
Y Marhayuni, AN Syakina - Konferensi Integrasi Interkoneksi …, 2023 - ejournal.uin-suka.ac.id
Gelatin merupakan ekstrak protein hewani yang memiliki banyak manfaat di bidang industri
pangan, kosmetik dan farmasi. Gelatin komersial yang dijumpai di pasaran berasal dari sapi …
pangan, kosmetik dan farmasi. Gelatin komersial yang dijumpai di pasaran berasal dari sapi …
Comparison of Rendement, Viscosity, and Degree of Acidity of Bone Gelatin of Bali Cattle Fed with Lamtoro at Different Extraction Temperatures
The increase in Bali cattle bone waste due to increased slaughter has become a severe
societal problem because it will pollute the environment. If Bali cattle bone waste is …
societal problem because it will pollute the environment. If Bali cattle bone waste is …
The effect of gelatin on water holding capacity, water activity, water content, and randement of chicken-liver meatball
TA Fairuza, D Amertaningtyas - BIO Web of Conferences, 2024 - bio-conferences.org
Gelatin (C 102 H 151 N 31) was used as the addition on chicken liver meatballs and had
functioned as a binder agent to improve the texture of the liver which crumbles easily by …
functioned as a binder agent to improve the texture of the liver which crumbles easily by …
Application of Milkfish Bone-Based Gelatin as an Alternative to Non-halal Gelatin
L Setyabudi, AW Pambudi, S Gunawan - Halal Research Journal, 2024 - journal.its.ac.id
Collagen partially hydrolyzes to produce gelatin that functions as a gelling and non-gelling
agent for various industries. Currently, Indonesia cannot produce its own gelatin, so to meet …
agent for various industries. Currently, Indonesia cannot produce its own gelatin, so to meet …
Ekstraksi gelatin dari tulang ikan nila merah (oreochromis niloticus) dengan variasi konsentrasi asam Klorida (HCl)
ND Lestari, S Fatimah - Reka Buana: Jurnal Ilmiah Teknik Sipil dan …, 2021 - jurnal.unitri.ac.id
Gelatin is a protein from animal bones, white connective tissue, or skin collagen. Every year
the number of imports of gelatin from several countries is increasing. With the production of …
the number of imports of gelatin from several countries is increasing. With the production of …
YIELD, VISCOSITY, AND GEL STRENGTH OF GELATIN FROM FISH SKIN AND BONE
Gelatin is a commonly used ingredient in the food, pharmaceutical, and cosmetic industries.
It is obtained through the hydrolysis process of collagen, the main protein found in animal …
It is obtained through the hydrolysis process of collagen, the main protein found in animal …
FORMULASI DAN KARAKTERISASI CANGKANG KAPSUL DARI BERBAGAI MACAM EKSTRAK
D Rahmawati, M Meliana, AN Lidiyanto… - Jurnal Inovasi …, 2024 - jurnalhost.com
Kapsul adalah bentuk sediaan obat terbungkus cangkang kapsul keras atau lunak.
Cangkang kapsul dibuat dari gelatin dengan atau tanpa zat tambahan lain. Gelatin …
Cangkang kapsul dibuat dari gelatin dengan atau tanpa zat tambahan lain. Gelatin …
Efektifitas Ampas Kopi dalam Pembuatan POC untuk Meningkatkan Kualitas Tanah Desa Lerep
W Broto, SF Pradigdo, F Arifan… - Pentana: Jurnal …, 2022 - ejournal2.undip.ac.id
Kopi merupakan salah satu komuditas yang terdapat pada Desa Wisata Lerep. Kopi
memiliki nama latin Coffea sp dapat tumbuh subur di kawasan Desa Wisata Lerep karena …
memiliki nama latin Coffea sp dapat tumbuh subur di kawasan Desa Wisata Lerep karena …
[PDF][PDF] Sensory and physicochemical attributes of chocolate soft candy with different gelling agents.
T Rahman, SKDFA Putri - Pelita Perkebunan (a Coffee …, 2023 - pdfs.semanticscholar.org
Indonesia is one of the cocoa-producing countries. One of the final processed cocoa
products is chocolate soft candy. In the production of soft candy, an additional gelling agent …
products is chocolate soft candy. In the production of soft candy, an additional gelling agent …