Selective extraction of bioactive compounds from plants using recent extraction techniques: A review

T Lefebvre, E Destandau, E Lesellier - Journal of Chromatography A, 2021 - Elsevier
Plant extraction has existed for a long time and is still of interest. Due to technological
improvements, it is now possible to obtain extracts with higher yields. While global yield is a …

[HTML][HTML] Tangerine, banana and pomegranate peels valorisation for sustainable environment: A review

A El Barnossi, F Moussaid, AI Housseini - Biotechnology Reports, 2021 - Elsevier
Over the last decade the world has been generating a high quantity of tangerine peel waste
(TPW), pomegranate peel waste (PPW) and banana peel waste (BPW). These peels have …

[HTML][HTML] Ultrasound-assisted extraction and properties of polysaccharide from Ginkgo biloba leaves

J Li, Z Chen, H Shi, J Yu, G Huang, H Huang - Ultrasonics Sonochemistry, 2023 - Elsevier
Response surface methodology (RSM) was used to optimize the ultrasound-assisted
extraction conditions of Ginkgo biloba leaves polysaccharide (GBLP). The optimum …

Processing Factors Affecting the Phytochemical and Nutritional Properties of Pomegranate (Punica granatum L.) Peel Waste: A Review

TP Magangana, NP Makunga, OA Fawole, UL Opara - Molecules, 2020 - mdpi.com
Pomegranate peel has substantial amounts of phenolic compounds, such as hydrolysable
tannins (punicalin, punicalagin, ellagic acid, and gallic acid), flavonoids (anthocyanins and …

Utilization of response surface methodology in optimization of extraction of plant materials

AY Aydar - Statistical approaches with emphasis on design of …, 2018 - books.google.com
Experimental design plays an important role in several areas of science and industry.
Experimentation is an application of treatments applied to experimental units and is then …

[HTML][HTML] Ultrasonic-assisted extraction, analysis and properties of mung bean peel polysaccharide

W Zhang, W Duan, G Huang, H Huang - Ultrasonics Sonochemistry, 2023 - Elsevier
In order to improve the yield of mung bean peel polysaccharide, on the basis of single-factor
experiments, the ultrasonic assisted extraction conditions were optimized by response …

Advanced technologies for the extraction of marine brown algal polysaccharides

A Dobrinčić, S Balbino, Z Zorić, S Pedisić… - Marine drugs, 2020 - mdpi.com
Over the years, brown algae bioactive polysaccharides laminarin, alginate and fucoidan
have been isolated and used in functional foods, cosmeceutical and pharmaceutical …

Isolation, structures and bioactivities of the polysaccharides from jujube fruit (Ziziphus jujuba Mill.): A review

X Ji, Q Peng, Y Yuan, J Shen, X Xie, M Wang - Food chemistry, 2017 - Elsevier
Abstract Jujube (Ziziphus Jujuba Mill.) has been eaten as a fruit and nutraceutical food in
China for thousands of years. Recent phytochemical and pharmacological studies have …

[HTML][HTML] Extraction of natural products using supercritical fluids and pressurized liquids assisted by ultrasound: Current status and trends

ALB Dias, AC de Aguiar, MA Rostagno - Ultrasonics Sonochemistry, 2021 - Elsevier
Natural products are a source of a wide range of chemical compounds, from pigments to
bioactive compounds, which can be extracted and used in different applications. Due to …

Optimization of ultrasound-assisted extraction of polyphenolic compounds from pomegranate peel using response surface methodology

J Živković, K Šavikin, T Janković, N Ćujić… - Separation and …, 2018 - Elsevier
The pomegranate peel is discarded as waste although it contains high amount of
biologically active phenolics and has high value for recycling. In this study we have …