Biopolymers-Based Macrogels with Applications in the Food Industry: Capsules with Berry Juice for Functional Food Products

RE Gheorghita, AV Lupaescu, AM Gâtlan, D Dabija… - Gels, 2024 - mdpi.com
The present study focused on the development of gel-based capsules from sodium alginate
and the fresh juice from different berries: chokeberry, sea buckthorn, and blueberry …

Antioxidant, Anti-Inflammatory Effects and Ability to Stimulate Wound Healing of a Common-Plantain Extract in Alginate Gel Formulations

I Bâldea, I Lung, O Opriş, A Stegarescu, I Kacso… - Gels, 2023 - mdpi.com
Our study aimed to investigate the biological effects of a common-plantain (Plantago major
L.) extract, encapsulated in alginate, on dermal human fibroblast cultures in vitro, in view of …

Enhancing the health benefits of yogurt with pinhão seed coat extract: optimization of extraction methods and in vitro bioaccessibility.

D SPECHT MALTA… - Journal of Food & …, 2023 - search.ebscohost.com
This study evaluated two extraction methods for pinhão (Araucaria angustifolia) seed coat
(PSC), namely, infusion and shaker compared with Soxhlet, so as to evaluate the potential …

Enhancing the health benefits of yogurt with pinhão seed coat extract: optimization of extraction methods and in vitro bioaccessibility.

DS Malta, FC Leal, WV Maroldi, AL Mathias… - 2023 - cabidigitallibrary.org
This study evaluated two extraction methods for pinhão (Araucaria angustifolia) seed coat
(PSC), namely, infusion and shaker compared with Soxhlet, so as to evaluate the potential …

[PDF][PDF] Utilizarea alginaților în procesul de încapsulare a compușilor biologic activi

G Arina - ibn.idsi.md
UTILIZAREA ALGINAȚILOR ÎN PROCESUL DE ÎNCAPSULARE A COMPUȘILOR
BIOLOGIC ACTIVI GUȚENCO Arina, arina.gutenco@gmail.com maste Page 1 43 …