Food hypersensitivity and irritable bowel syndrome

S Zar, D Kumar, MJ Benson - Alimentary pharmacology & …, 2001 - Wiley Online Library
Irritable bowel syndrome is a common condition but its pathophysiology remains poorly
understood. Many irritable bowel syndrome patients give a history of food intolerance, but …

[HTML][HTML] Cow's milk allergy: From allergens to new forms of diagnosis, therapy and prevention

H Hochwallner, U Schulmeister, I Swoboda… - Methods, 2014 - Elsevier
The first adverse reactions to cow's milk were already described 2000 years ago. However, it
was only 50 years ago that several groups started with the analysis of cow's milk allergens …

Anti-inflammatory and anti-allergic properties of donkey's and goat's milk

F Jirillo, T Magrone - Endocrine, Metabolic & Immune Disorders …, 2014 - ingentaconnect.com
Nowadays, donkey's and goat's milk consumption has been reevaluated for its potential
benefits to human health. For example, in infants with intolerance to cow's milk, donkey's …

Humoral and cellular responses to cow milk proteins in patients with milk‐induced IgE‐mediated and non‐IgE‐mediated disorders

LPC Shek, L Bardina, R Castro, HA Sampson… - Allergy, 2005 - Wiley Online Library
Background: Cow milk allergy (CMA) is one of the most common food allergies in childhood.
Patients with CMA present with a wide range of immunoglobulin (Ig) E‐and non‐IgE …

Food-specific serum IgG4 and IgE titers to common food antigens in irritable bowel syndrome

S Zar, MJ Benson, D Kumar - … journal of the American College of …, 2005 - journals.lww.com
METHOD One hundred and eight IBS [52 diarrhea-predominant (D-IBS); 32 constipation-
predominant (C-IBS); 24 alternating (Alt-IBS)], and 43 controls were included in the study …

Food‐specific serum I g E and I g G reactivity in dogs with and without skin disease: lack of correlation between laboratories

JI Hardy, A Hendricks, A Loeffler… - Veterinary …, 2014 - Wiley Online Library
Background Despite conflicting data on their utility and no reports on interlaboratory
reproducibility, serum food‐specific antibodies are commonly assayed in first‐opinion …

Patients suffering from non‐IgE‐mediated cow's milk protein intolerance cannot be diagnosed based on IgG subclass or IgA responses to milk allergens

H Hochwallner, U Schulmeister, I Swoboda… - Allergy, 2011 - Wiley Online Library
To cite this article: Hochwallner H, Schulmeister U, Swoboda I, Twaroch TE, Vogelsang H,
Kazemi‐Shirazi L, Kundi M, Balic N, Quirce S, Rumpold H, Fröschl R, Horak F, Tichatschek …

Exposure to cow's milk during the first 3 months of life is associated with increased levels of IgG subclass antibodies to β-lactoglobulin to 8 years

MC Jenmalm, B Björkstén - Journal of allergy and clinical immunology, 1998 - Elsevier
Background: Exposure to allergens early in life influences the development of allergen-
specific immune responses. In animal models, the development of tolerance to proteins …

Relation between IgG antibodies to foods and IgE antibodies to milk, egg, cat, dog and/or mite in a cross‐sectional study

EYSINK, DE JONG, BINDELS… - Clinical & …, 1999 - Wiley Online Library
Background Because IgG antibodies to foods can be detected before IgE antibodies to
inhalants, increased levels of IgG antibodies to foods might be used as a predictor of IgE …

[HTML][HTML] Identification of the critical amino acid residues of immunoglobulin E and immunoglobulin G epitopes on αs1-casein by alanine scanning analysis

Y Cong, H Yi, Y Qing, L Li - Journal of dairy science, 2013 - Elsevier
Abstract α s1-Casein represents one of the major allergens causing cow milk allergy. Few
studies have clearly evaluated immunological relationships between IgE-and IgG-binding …