Climate change is causing soil salinization, resulting in crop losses throughout the world.
The ability of plants to tolerate salt stress is determined by multiple biochemical and …

Due to the present scenario of climate change, plants have to evolve strategies to survive
and perform under a plethora of biotic and abiotic stresses, which restrict plant productivity …

The environmental stress is a major area of scientific concern because it constraints plant as
well as crop productivity. This situation has been further worsened by anthropogenic …

HIGHLIGHTS: Major environmental and genetic factors determining stress-related protein
abundance are discussed. Major aspects of protein biological function including protein …

In salt-affected soils, more than one approach should be adopted for minimizing the salinity
impacts and enhancing the land productivity. The most effective practices in crop …

The ATP‐binding cassette (ABC) transporters belong to a large protein family predominantly
present in diverse species. ABC transporters are driven by ATP hydrolysis and can act as …

Salinization is a worldwide environmental problem, which is negatively impacting crop yield
and thus posing a threat to the world's food security. Considering the rising threat of salinity …

High salt concentrations in the growing medium can severely affect the growth and
development of plants. It is imperative to understand the different components of salt-tolerant …

Soil salinity is a major abiotic stress that limits plant growth and agriculture productivity. To
cope with salt stress, plants have evolved complex salt-responsive signaling and metabolic …

Salinity is one of the significant abiotic stresses that negatively affect plant production
processes, growth, and development, which ultimately reduce yield. Plants adapt specific …