Phytate in foods and significance for humans: food sources, intake, processing, bioavailability, protective role and analysis

U Schlemmer, W Frølich, RM Prieto… - Molecular nutrition & …, 2009 - Wiley Online Library
The article gives an overview of phytic acid in food and of its significance for human nutrition.
It summarises phytate sources in foods and discusses problems of phytic acid/phytate …
被引用次数：1105 相关文章

Phytate in foods and significance for humans: food sources, intake, processing, bioavailability, protective role and analysis

U Schlemmer, W Frølich… - Molecular nutrition & …, 2009 - pubmed.ncbi.nlm.nih.gov
The article gives an overview of phytic acid in food and of its significance for human nutrition.
It summarises phytate sources in foods and discusses problems of phytic acid/phytate …

Phytate in foods and significance for humans: food sources, intake, processing, bioavailability, protective role and analysis

U Schlemmer, W Frølich, RM Prieto… - Molecular Nutrition and …, 2009 - hero.epa.gov
The article gives an overview of phytic acid in food and of its significance for human nutrition.
It summarises phytate sources in foods and discusses problems of phytic acid/phytate …

[引用][C] Phytate in foods and significance for humans: food sources, intake, processing, bioavailability, protective role and analysis

U SCHLEMMER - Mol. Nutr. Food Res., 2009 - cir.nii.ac.jp
Phytate in foods and significance for humans : food sources, intake, processing,
bioavailability, protective role and analysis | CiNii Research CiNii 国立情報学研究所 学術情報 …

Phytate in foods and significance for humans: food sources, intake, processing, bioavailability, protective role and analysis.

U Schlemmer, W Frølich, RM Prieto… - Molecular Nutrition & …, 2009 - europepmc.org
The article gives an overview of phytic acid in food and of its significance for human nutrition.
It summarises phytate sources in foods and discusses problems of phytic acid/phytate …

[引用][C] Phytate in foods and significance for humans: Food sources, intake, processing, bioavailability, protective role and analysis

U Schlemmer, W Frølich, RM Prieto… - Molecular Nutrition & Food …, 2009 - cir.nii.ac.jp
Phytate in foods and significance for humans: Food sources, intake, processing, bioavailability,
protective role and analysis | CiNii Research CiNii 国立情報学研究所 学術情報ナビゲ恁 …

[引用][C] Phytate in foods and significance for humans: Food sources, intake, processing, bioavailability, protective role and analysis

U Schlemmer, W Frølich, RM Prieto, F Grases - 2009