Effects of addition of sucrose and salt, and of starvation upon thermotolerance and survival during storage of freeze骴ried Lactobacillus delbrueckii ssp bulgaricus
Increased survival of freeze骴ried cells of Lactobacillus bulgaricus was observed when the
drying medium was supplemented with sucrose; however, the magnitude of such protection …
drying medium was supplemented with sucrose; however, the magnitude of such protection …
Effects of addition of sucrose and salt, and of starvation upon thermotolerance and survival during storage of freeze-dried Lactobacillus delbrueckii ssp bulgaricus
AS Carvalho, J Silva, P Ho, P Teixeira, FX Malcata… - 2003 - repositorio.ucp.pt
Increased survival of freeze-dried cells of Lactobacillus bulgaricus was observed when the
drying medium was supplemented with sucrose; however, the magnitude of such protection …
drying medium was supplemented with sucrose; however, the magnitude of such protection …
[引用][C] Effects of addition of sucrose and salt, and of starvation upon thermotolerance and survival during storage of freeze-dried Lactobacillus delbrueckii ssp …
AS CARVALHO, J SILVA, P HO… - Journal of food …, 2003 - pascal-francis.inist.fr
Effects of addition of sucrose and salt, and of starvation upon thermotolerance and survival
during storage of freeze-dried Lactobacillus delbrueckii ssp. bulgaricus CNRS Inist Pascal-Francis …
during storage of freeze-dried Lactobacillus delbrueckii ssp. bulgaricus CNRS Inist Pascal-Francis …
Effects of addition of sucrose and salt, and of starvation upon thermotolerance and survival during storage of freeze-dried Lactobacillus delbrueckii ssp. bulgaricus.
AS Carvalho, J Silva, P Ho, P Teixeira, FX Malcata… - 2003 - cabidigitallibrary.org
Increased survival of freeze-dried cells of Lactobacillus bulgaricus [L. delbrueckii subsp.
bulgaricus] was observed when the drying medium (skim milk) was supplemented with …
bulgaricus] was observed when the drying medium (skim milk) was supplemented with …