Abstract Changes in climate, natural or man induced, urbanization and several other factors
result in abiotic stress, for example, high winds, extreme temperatures, drought, flood, etc …

Biotic and abiotic stresses are major constrains to agricultural production. Among abiotic
stress, drought and salinity are the major environmental factors limiting growth and …

Tomato is one of the most demanding/utilizable vegetable crops worldwide after potato. It is
extensively cultivated throughout the tropics and sub-tropics around the world. However …

Global climate change is the major cause of abiotic and biotic stresses that have adverse
effects on agricultural productivity to an irreversible level, thus threatening to limit gains in …

Due to increasing incidences of a large number of different biological and nonbiological
stresses all over the world, the growth of crop plants may be restrained by these stresses in …

Globally, agriculture is under a lot of pressure due to rising population and corresponding
increases in food demand. However, several variables, including improper mechanization …

Agriculture production was effectively decreased by abiotic and biotic stresses, which affect
the plant growth by ion toxicity, hormonal and nutritional imbalance, and physiological and …

Abiotic stresses are major constraints for plant growth, crop yield and global food security.
Plant physiological, biochemical and molecular processes are highly affected under …

Plants are sessile organisms subject to various types of abiotic stresses. To deal with and
manage stresses, plants have evolved their own morphological, physiological and …

The biotic and abiotic stresses are key constraints for food quality, crop yield and global food
security. It is necessary to take action to cope with global threats caused by abiotic and biotic …