Studies assessing dietary intake and its relationship to metabolic phenotype are emerging,
but limited. The aims of the study are to identify dietary patterns in Australian adults, and to …

Purpose To investigate associations between dietary patterns, socio-demographic factors
and anthropometric measurements in adult New Zealanders. Methods Dietary patterns were …

The aim of this study was to examine empirical dietary patterns in UK adults and their
association with sociodemographic characteristics, lifestyle factors, self-reported nutrient …

The metabolic syndrome is common in older adults and may be modified by the diet. The
aim of this study was to examine associations between a posteriori dietary patterns and the …

STUDY OBJECTIVES To identify groups within the UK male and female population who
report similar patterns of diet. DESIGN National representative dietary survey, using seven …

The combinations of food consumed together (dietary patterns) may have a greater
influence on health than nutrients or food groups consumed independently. This study …

Population surveys have rarely identified dietary patterns associated with excess energy
intake in relation to risk of obesity. This study uses self-reported food intake data from the …

Dietary patterns and body mass index (BMI) play a significant role in the development of
noncommunicable diseases (NCDs), which are the leading cause of mortality worldwide …

Objective Dietary patterns and practices can predispose or protect against metabolic
syndrome (MetS) in humans. Despite the growing problem of MetS in adults, the …

BACKGROUND AND AIMS: Overweight and other risk factors for cardiovascular disease
(CVD) as well as their clustering, are increasingly prevalent among adolescents. We …