Aims: To assess the effects of bacterial treatment at the earliest stages of cod rearing on the
microbial load, larval development and performance, testing three bacterial strains …

This work aimed at validating the use of two prospective probionts (Arthrobacter sp. and
Enterococcus sp.) at early stages of cod (Gadus morhua L.) rearing. Ova at late post …

An intervention study was conducted at early juvenile stage of Atlantic cod (Gadus morhua
L.) rearing to confirm the properties of two prospective probionts, Arthrobacter sp. and …

In intensive aquaculture systems, high concentrations of nutrients and high densities of fish
larvae provide favorable conditions for opportunistic pathogenic bacteria to flourish. We …

Atlantic cod, Gadus morhua L., larvae were fed rotifers, Brachionus plicatilis and Artemia
franciscana enriched on four different commercial media, using the manufacturers' protocols …

The use of probiotic bacteria is a strategy suggested to overcome microbial problems during
early stages of farmed animals, including fish. However, few studies have investigated the …

Aquaculture represents the fastest growing food sector and the second largest export
commodity in Norway. Disease in aquaculture causes mortality and huge losses in farmed …

Aims: To study the effect of ova disinfection, antibiotic and microbial treatments on the
dominant cultivable cod rearing microbiota at pre‐and posthatch stages, determining some …

Atlantic Cod (Gadus morhua L.) represents an attractive species for cold water aquaculture.
However, like many so called 'alternative species' early larval culture remains a challenge to …

The effect of water treatment and flow rate on young Atlantic cod juveniles was investigated
in a 36-days experiment. Four different flow rates (10, 20, 40, and 70 times the effective tank …