Vitamins are organic compounds that can be synthesized from other essential nutrients;
however, they are required in trace amounts from an exogenous source for normal growth …

HPLC techniques were adapted and standardized for quantification of ascorbic acid (AA)
and its derivatives in both diets and target organisms. To assess the dietary needs for AA at …

Taking s comprehensive approach to the role of vitamin C at the cellular level as well as in
the aquatic food chains, Ascorbic Acid in Aquatic Organisms discusses growth and …

Vitamins D and C are essential in many physiological functions. Vitamin D, a fat soluble
vitamin, is crucial to preserve calcium and phosphate homeostasis and to protect the …

An 8 weeks growth experiment was conducted to determine the effects of dietary vitamin C
on the survival, growth, tissue ascorbic acid contents and immunity of large yellow croaker …

Studies were conducted to determine the immunomodulatory effects of high dietary ascorbic
acid (vitamin C) on growth, serum concentration, non-specific immune response and …

Sixteen hundred channel catfish fingerlings were stocked in 1-m 3 floating cages, 400 per
cage, and fed production-type diets intensively for 180 days. Half of the fish were fed a diet …

A 12‐week feeding trial was conducted to evaluate the effects of dietary vitamin C on growth
performance, antioxidant status and innate immune responses in juvenile yellow catfish, P …

Vitamin A (VA) is an essential dietary nutrient for fish and plays an important role in a range
of physiological processes including vision, reproduction, embryogenesis, growth and …

Vitamin C (VC) plays an essential role in fish physiological function and normal growth.
However, its effects and requirement of coho salmon Oncorhynchus kisutch (Walbaum …