Sesquiterpenoids and phenolics from roots of Cichorium endivia var. crispum
W Kisiel, K Michalska - Fitoterapia, 2006 - Elsevier
Twelve known sesquiterpene lactones and the new guaianolide 10β-methoxy-1α, 11β, 13-
tetrahydrolactucin (10), together with three known phenolic acid esters were isolated from
roots of Cichorium endivia var. crispum. The compounds were characterized by spectral
methods.
tetrahydrolactucin (10), together with three known phenolic acid esters were isolated from
roots of Cichorium endivia var. crispum. The compounds were characterized by spectral
methods.
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