Soy milk suppresses cholesterol-induced inflammatory gene expression and improves the fatty acid profile in the skin of SD rats
SM Lee, Y Kim, H jung Choi, J Choi, Y Yi… - … and biophysical research …, 2013 - Elsevier
Recently, an elevation in skin cholesterol level has been implicated in skin inflammation.
Given the potential therapeutic effects of soy on low grade inflammatory diseases, we
hypothesized that a CHOL diet could promote an inflammatory response in skin and that soy
milk (SM) or fermented soy milk (F. SM) could prevent this cholesterol-induced skin
inflammation. To test this hypothesis, freeze-dried SM or F. SM was provided as a protein
replacement for 20% of the casein in the diets of Sprague–Dawley (SD) rats. The animals …
Given the potential therapeutic effects of soy on low grade inflammatory diseases, we
hypothesized that a CHOL diet could promote an inflammatory response in skin and that soy
milk (SM) or fermented soy milk (F. SM) could prevent this cholesterol-induced skin
inflammation. To test this hypothesis, freeze-dried SM or F. SM was provided as a protein
replacement for 20% of the casein in the diets of Sprague–Dawley (SD) rats. The animals …
Soy milk suppresses cholesterol-induced inflammatory gene expression and improves the fatty acid profile in the skin of SD rats.
LSM Lee SeungMin, KYH Kim YunHye… - 2013 - cabidigitallibrary.org
Recently, an elevation in skin cholesterol level has been implicated in skin inflammation.
Given the potential therapeutic effects of soy on low grade inflammatory diseases, we
hypothesized that a CHOL diet could promote an inflammatory response in skin and that soy
milk (SM) or fermented soy milk (F. SM) could prevent this cholesterol-induced skin
inflammation. To test this hypothesis, freeze-dried SM or F. SM was provided as a protein
replacement for 20% of the casein in the diets of Sprague-Dawley (SD) rats. The animals …
Given the potential therapeutic effects of soy on low grade inflammatory diseases, we
hypothesized that a CHOL diet could promote an inflammatory response in skin and that soy
milk (SM) or fermented soy milk (F. SM) could prevent this cholesterol-induced skin
inflammation. To test this hypothesis, freeze-dried SM or F. SM was provided as a protein
replacement for 20% of the casein in the diets of Sprague-Dawley (SD) rats. The animals …
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