The antioxidant activities of water extract, methanol extract, ethyl acetate, and n-BuOH
fractions of methanol extract from Lysimachia foenum-graecum Hance were investigated in …

The antioxidant activities and total phenolic contents (TPC) of acetone/methanol extracts
from Salvinia molesta and Eichhornia crassipes were investigated. The antioxidant activities …

Antioxidant activity (AA), total phenolic content, and reducing power of the crude extract,
fractions, and subfractions derived from a red alga, Polysiphonia urceolata, were evaluated …

Antioxidant activity of the acetone, methanol and aqueous extracts of the lichens Cladonia
furcata, Hypogymnia physodes, Lasallia pustulata, Parmelia caperata and Parmelia sulcata …

The antioxidant activity of the Globularia alypum phytochemicals were evaluated for their
capacity to scavenge the 1, 1-diphenyl-2-dipicrylhydrazyl (DPPH°) free radical and some …

In this study, antioxidant activities of aqueous and ethanolic extracts of Brassica oleracea L.
var. italica were investigated. The antioxidant properties of both extracts of Brassica …

The antioxidant capacities of extracts of dried roselle (Hibiscus sabdariffa L.) calyx and fruit
with distilled water ethanol (30, 60 and 95%) were determined by 2, 2-diphenyl-2 …

In this study, antioxidant activity of aqueous extract of Ficus bengalensis Linn.(FBWE) root
was investigated for its free radical scavenging activity by adopting various in vitro models …

Antioxidants activities from plants sources have attracted a wide range of interest across the
world in recent times. This is due to growing concern for safe and alternative sources of …

This study investigated in vitro antioxidant activity of Sonchus oleraceus L. by extraction
solvent, which were examined by reducing power, hydroxyl radical-scavenging activity …