Charcoal rot, caused by Macrophomina phaseolina in soybean [Glycine max (L). Merr.] is a
disease of economic significance in the United States. Chemical and cultural control are not …

Charcoal rot (CR) disease caused by Macrophomina phaseolina is responsible for
significant yield losses in soybean production. Among the methods available for controlling …

Charcoal rot of soybean [Glycine max (L.) Merr.], caused by the soilborne fungus
Macrophomina phaseolina (Tassi) Goid., has ranked among the most important soybean …

Charcoal rot, caused by the fungal pathogen Macrophomina phaseolina, is an economically
important disease on soybean and other crops including maize (Zea mays L.), sorghum …

Charcoal rot is an economically important fungal disease of soybean. The molecular basis of
charcoal rot pathogen Macrophomina phaseolina and soybean pathogenesis is largely …

Soybean is a leading agronomic crop and contributes to food and agricultural security with
expanding production areas in diverse regions around the world. Although soybean is …

Charcoal rot is a post-flowering stalk rot (PFSR) disease of maize caused by the fungal
pathogen, Macrophomina phaseolina. It is a serious concern for smallholder maize …

Charcoal rot, caused by Macrophomina phaseolina, significantly reduces yield in soybean
more than most other diseases in the midsouthern United States. There are no commercial …

Core Ideas Incorporation of resistance to Charcoal Rot is an important goal for soybean
breeding programs. Single nucleotide polymorphisms and haplotypes associated with …

Charcoal rot [Macrophomina phaseolina (Tassi) Goid] of soybean [Glycine max (L.) Merr.] is
a disease of economic significance throughout the world. Progress in developing resistant …