Background & Aims: Dietary fat intake is related to the degree of obesity, but the specific
mechanisms by which fats regulate food intake in humans are unclear. We compared food …

Background: Ileal delivery of fat reduces hunger and food intake through activation of the
ileal brake. Physicochemical properties of fat have been shown to affect satiety and food …

BACKGROUND AND AIMS The mechanism of intraduodenal fat induced inhibition of food
intake is still unclear. Therefore, we tested the ability of duodenal fatty acids to suppress food …

Intestinal intubation studies have demonstrated that lipids induce satiety, but the contribution
of lipid processing by the stomach on satiety remains poorly understood. In this explorative …

Background: Prolonged postprandial hypertriglyceridemia is a potential risk factor for
cardiovascular diseases. In the context of obesity, this is associated with a chronic …

Background Cholecystokinin (CCK) is associated with fat-induced satiety. Objective The
primary objective of the present study was to determine, in an acute meal setting, whether …

Background: There is increasing evidence that postprandial triacylglycerol-rich lipoproteins
may be related to atherogenic risk. Objective: The objective was to investigate the effect of …

Background & Aims: The effects of fat on gastric emptying (GE), gut hormones, and energy
intake are dependent on digestion to free fatty acids (FFAs). In animals, small intestinal oleic …

BACKGROUND & AIMS: Given the importance of postprandial hyperlipidemia to increase
risk for atherosclerosis, in the present study, stable isotope-labeled meals were fed to …

CASTIGLIONE, KE, NW READ AND SJ FRENCH. Food intake responses to upper
gastrointestinal lipid infusions in humans. Physiol Behav 64 (2) 141–145, 1998. Previous …